Photo by Victor G. Jeffreys II

Sho Spaeth

Sho Spaeth is lead editor and writer at ChefSteps, and was formerly a staff writer and editor at Serious Eats. He has lived in Hong Kong, Manila, and New Delhi, and currently lives in Brooklyn, New York.

Sho Spaeth

Sho Spaeth is lead editor and writer at ChefSteps, and was formerly a staff writer and editor at Serious Eats. He has lived in Hong Kong, Manila, and New Delhi, and currently lives in Brooklyn, New York.

Books by Sho Spaeth

  • Homemade Ramen

    Sho Spaeth

    Hardback, 2025

    Everything you need to know to make better-than-restaurant ramen at home
  • Homemade Ramen

    Sho Spaeth

    E Book

    Everything you need to know to make better-than-restaurant ramen at home.